Valentine’s Day
VALENTINE’S DAY MENU
February 14, 2026
begins at 4 PM
Snacks & Apps
Spinach & Artichoke Dip | 16
Creamy Spinach & Artichoke Dip | Toast Points | Corn Chips
Mussels | 18
Tomato | Garlic | Shallot | Kale | Chorizo | Cream
Chef’s Hummus | 13
Warm naan | Olives | Fresh vegetables
She-Crab Soup | 17
Cheese Plate | 17
Gouda | Farmer’s | Manchego | honey | Malbec mustard | Crackers
Lamb Rolls | 18
Slow Roasted Natural Lamb | Red Cabbage | Tzatziki
Beet Salad | 15
Red & Gold Beets | Burrata | Micro greens
Candied pecans | Toast points Honey Walnut Vinaigrette
Calamari | 17
Fried calamari | Fermented sweet pepper aioli
Bavarian Pretzels | 18
Beer Cheese | Malbec Mustard | Pickles
Entrées
*Steak Frites | 43
13 oz Ribeye | Arugula Pesto | Large Side of Fries
Crabcakes | 40
Tomato Chipotle Relish | Granny Smith Apples |
Cauliflower garlic Purée | Grilled Vegetables
Chicken Pasta | 20
Grilled Chicken | Peppers | Onions | Shallot | Garlic | Chorizo | Tomatoes
Kale | Cavatappi | Blackened cream sauce
Lamb Shank | 30
Bone-In Cocoa Coffee Braised | Demi-glace |
Parmesan Truffle Mashed Potatoes | Grilled Carrots
Lover’s Risotto | 30
Shrimp | Onions | Squash | Pomegranate |
Risotto | Shaved Cheese | pesto
Dijon Pork Chop | 25
Marinated Double Cut Pork Chop | Lemon
Dijon Arugula Salad | Mashed Potatoes
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
NO SUBSTITUTIONS.
Please note we are fully booked for reservations.
Please consider joining our waitlist and we can contact you if there are any cancellations.
No substitutions. Vegetarian requests must be made at the time of reservation.
No other discounts apply. Reservations must be made by clicking the link above. Reservations cannot be made over the phone.
Cancellations can be made up to 48 hours prior to the reservation. Canceling the reservation within 48 hours will have a $25 fee/person.
Cheers!
The Mermaid Winery Team