Norfolk Dinner Menu

Snackies
Olive Tray — $12
- Assorted Olives
Southern Bread Service — $10
- Two Large Homemade Biscuits
- Honey Butter
- Strawberry Jam
Biscuits baked fresh daily, in limited quantities
Hand Cut Fries — $5
Starters & Sharables
Spinach Artichoke Dip — $16
- Creamy Spinach & Artichoke Dip
- Fresh Made Corn Chips
- Toast Points
Mermaid Fries — $12
- Arugula Pesto
- Crumbled Sausage
- Parmesan
- Sriracha Sour Cream
Parmesan Truffle Hummus — $13
- Warm Naan
- Olives
- Fresh Veggies
Pinot Pimento Cheese — $10
- Pickled Onions
- Assorted Fruit
Beer Battered Redneck Roll — $15
- *Blackened Tuna and Pineapple Roll
- Red Wine BBQ
- Sriracha Sour Cream
Charred Corn Crème Brûlée — $15
- Native Corn
- Bacon
- Pickled Onion
Lamb Spring Rolls — $18
- Slow Roasted Natural Lamb
- Red Cabbage
- Tzatziki
Tuna Bite Nachos — $22
- *Blackened Tuna
- Fresh Corn Tortilla Chips
- Beer Cheese
- Shredded Cabbage
- Charred Pineapple Pico
- House Pickled Jalapeños
- Sriracha Sour Cream
- Fresh Avocado
3Peace and Bizkit — $16
- Three Southern Fried Chicken Thighs
- Buttermilk Biscuit
- Hot Honey
- Red Wine BBQ Sauce
- Pickled Onions
Mermaid Tacos (2) — $14
- *Blackened Tuna
- Cabbage
- Fresh Avocado
- Charred Pineapple Pico
- Sriracha Sour Cream
- Flour Tortilla
- Crispy Tortilla Strips
Vegetarian served with Cajun Seared Potato upon request
Fried Brussel Sprouts — $10
- Parmesan
- Balsamic Reduction
Mermaid Margherita Flatbread — $13
- Burrata Cheese
- Arugula Pesto
- Sliced Tomatoes
- Parmesan
- Balsamic Reduction
Entrées
Served After 4 PM
Chicken Pasta — $20
- Grilled Chicken
- Onions
- Chorizo
- Garlic
- Shallots
- Kale
- Tomato
- Cavatappi
- Blackened Cream Sauce
Atlantic Salmon — $30
- Honey Coconut Quinoa
- Arugula
- Apple
- Almond
- Goat Cheese
- Raspberry Micro Salad
Blackened Tuna — $26
- *Blackened Seared Tuna
- Tzatziki-Style Sauce
- Coconut Quinoa
- Sautéed Young Vegetables
*4 oz. Petite Filet Mignon — $32
- Chipotle Stroganoff Demi-glace
- Mushrooms
- Truffle Mashed Potatoes
- Charred Corn Crème Brûlée
Duck — $30
- *Crispy Duck Breast
- Chardonnay Golden Raisin
- Parmesan Truffle Mashed Potatoes
- Grilled Carrots
Shrimp Risotto — $25
- Sweet Coconut Curry Risotto
- Onion
- Carrot
- Mushrooms
- Toasted Coconut
- Cilantro
Gentleman’s Cut — $25
- *Boozy Berry Glazed Pork Tenderloin
- Truffle Mashed Potatoes
- Grilled Carrots
Bison Burger — $23
- *6 oz Lean Bison
- Charred Pineapple Pico
- Sliced Avocado
- Sriracha Sour Cream
- House Made Farmer’s Cheese
Salmon Stack — $20
- *Grilled Salmon
- French Bread
- Tomato Jam
- Arugula
- Goat Cheese
- Almonds
- Raspberry Balsamic
Grilled Cheese — $17
- Sharp Cheddar
- Smoked Gouda
- French Brie
- Zesty Tomato Jam
- Bacon
- Sourdough
Dessert
White Chocolate Cheesecake — $9
Chocolate Cake — $10
Carrot Cake — $10
- Cream Cheese Frosting
- Pineapple MERmalade
Crème Brûlée — $10
- Served with Seasonal Fruit
Campfire Kettle — $20
- Chocolate Fondue
- Chef’s Dippables
- *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.